A REPUTABLE CATERING ORGANIZATION BASED IN Port Harcourt REQUIRES URGENTLY, FOR EMPLOYMENT THE FOLLOWING KEY PERSONNEL:-
2. LECTURERS: (PRACTICAL COOKERY),
(Bsc, B.Tech., HND, In Food Science Technology, catering &. Hotel Management, Microbiology or Food & Nutrition with at least 4 Years working Experience In a similar position.
3. RECEIVER:
Same as I above with 3 years working experience in the catering industry or OND in catering with 4 years experience In similar position,
4. Cook (National/Continental):
OND in catering with at least 5 years working experience, knowledge of industrial catering will be an added advantage.
SALARY VERY ATTRACTIVE BUT BASED ON QUAUFILICATION AND Experience.
QUALIFIED CANDIDATES TO0 APPLY WITH THEIR CV, Telephone NUMBER AND COPlES OF THEIR CREDENTIALS WlTHIN 14 DAYS TO;-
THE PERSONNEL MANAGER, P.O. BOX 7953 PORTHARCOURT
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